|
A low-fat, pressed cheese with a mild, nutty flavour. Edam is great on cheeseboards, sandwiches and salads. It also has excellent melting properties - ideal for many cooked dishes. |
|
|
Shelf Life
|
182 days
|
|
Storage
|
Refrigerate at 2-4oC. Once opened, wrap in breathable paper or foil.
|
|